Hello Fresh Canada Inc. is recalling materials found in some of their Hello Fresh and Chefs Plate brand food kits regarding the possible risk of salmonella contamination, according to the Canadian Food Inspection Agency.
The ingredients of red chili in the center of recall are found in the following food packages:
- Fresh hello coconut kit from eating with the best before January 29, 2019 (WK19041920 2P) – both kit 902 grams and kit 1804 grams
- Kit eat chow mein beef with brand Chefs Plate with the best before January 19, 2019 (A2 and A4) – kit 856 grams
- The Kit brand Chefs Plate brand beef with the best before January 22, 2019 (A2 and A4) – kit 1712 grams
The kit is distributed in Nova Scotia, Newfoundland and Labrador, New Brunswick, Prince Edward Island, Quebec, Ontario and Manitoba.
According to its website, CFIA is investigating contaminated chili which can cause recalls.
CFIA recommends that each contaminted product be disposed of or returned to the company from which it was purchased.
Foods contaminated with salmonella may not be visible or foul-smelling but can still make you sick.
Especially those at risk are small children, pregnant women, the elderly and those with weakened immune systems.
Healthy people can experience symptoms such as fever, headache, vomiting, nausea, abdominal cramps and diarrhea. Long-term complications may include severe arthritis.
If you suspect you are sick of a product, see your doctor.
On Sunday, CFIA also reported that Canadian Herb attracts red chili due to the possibility of salmonella contamination in all[packagesoldtothenextincluding20January1919Noclearwhatisinteresting[packagessolduptoincludingJan202019It'snotclearwhetherthetworecallsarerelated[paketterjualhinggadantermasuk20Januari2019Tidakjelasapakahkeduapenarikanterkait[packagessolduptoandincludingJan202019It’snotclearwhetherthetworecallsarerelated